Sweet Laurel Book Signing and Dessert Tasting

Got a sweet tooth? We've got you covered. Sunday, May 6th from 11-2, we've got Claire Thomas of The Kitchy Kitchen and Laurel Gallucci of Sweet Laurel Bakery in the shop celebrating the release of their new cookbook: Sweet Laurel: Recipes for Whole Food, Grain Free Desserts. It should be a sweet time, with bites from the book being served, books available for purchase and to be signed by the authors. Don't miss out! 

The treats in this book are grain-free, gluten-free, refined sugar-free, and dairy-free. They focus on using just a few quality ingredients to create wholesome and delicious desserts. These recipes are not about restriction; rather, Sweet Laurel celebrates enjoyment and indulgence. Whether looking for a simpler way to bake or struggling with an allergy, Sweet Laurel Cookbook will be any reader's new definitive grain-free baking book.


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